The dinners will be held in pre-agreed local restaurants.
The prices will be provided to participants, and an additional registration form will be sent. Those who register will pay at advance.
Dinner is not included in the conference fee and must be paid separately.
DINNER SELECTION IS CLOSED
Payment:
5th October
Kapitán brewery restaurant (near Děčín train station)
Pre-conference meeting (self organized), starts from 19:00 (7 pm)
6th October
Athina restaurant (directly at Decin castle)
Dinner in a form of banquet (Czech and Greek cuisine).
PRICE: 13 € (without drinks)
7th October
Kocanda restaurant
Selection of Czech meals.
PRICE: 11€ / 15€
11€:
Tarhonya pasta with paprika pesto, roasted vegetables, and farmhouse cheese (vegetarian)
Beef sirloin in creamy vegetable sauce, bread dumplings, cranberries, and cream
Beef goulash from young bull, onions, and bread dumplings
15€:
Pork tenderloin in a herb crust, gratin potatoes (gluten-free option)
Chicken “Bordeaux steak” stuffed with Parma ham and Emmental, gratin potatoes (gluten-free option)
Beef chuck roll steak, gratin potatoes, seasonal vegetables

Kocanda is situated 1.3 km away from the castle (20 minutes by walking). Parking is possible in the streets around the Restaurant.
Participants will select their own accommodation based on their preferences.
Kocanda offers also accommodation for conference participants.